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  • Writer's pictureWilliam Benson

Showcasing the Future of Urban Farming: Seedleaves and Tower Farms at Westminster Abbey Gardens.

Last week, embarked on an extraordinary journey, taking their innovative tower farm to the world-famous Westminster Abbey Gardens. The invitation came from the World Wildlife Fund for Nature (WWF) as part of an event organized for David Attenborough's Wild Isles series. The goal was to showcase urban farming and ignite a paradigm shift in the prevailing model of large-scale agriculture.

The team loaded six fully laden towers into a box van and set off for London. These towers were no ordinary structures; they housed a diverse array of crops, including strawberries, edible flowers, leafy greens, round courgettes, peas, herbs, and lettuce. The aim was to demonstrate the potential of sustainable farming methods in urban environments.

Upon reaching Westminster Abbey Gardens, the team swiftly set up the tower farm, creating a captivating centerpiece for the event. Tower after tower stood tall, brimming with vibrant colors and lush greenery. It was a feast for the senses—an invitation to explore the possibilities of urban farming. talks to the Secretary of State Therese Coffey about the Tower Farm
Secretary of State Therese Coffey

Throughout the day, influential figures, including Government MPs, business leaders, and notable individuals, visited the tower farm. The team engaged in insightful conversations, discussing the sustainability arguments surrounding tower farming. They emphasized how this innovative approach utilizes only 5% of the water required in traditional soil horticulture while yielding crops that grow three times faster and 30% larger.

David Miliband MP eats strawberries picked from Tower Farm
David Miliband MP eats strawberries from a Tower Farm

The tower farm at Westminster Abbey Gardens exemplified the power of sustainable agriculture. It provided a tangible solution to the challenges of food production in urban areas. Tower farms offer increased efficiency, reduced water consumption, and the ability to grow fresh produce closer to consumers. By showcasing this technology, aimed to inspire a shift towards more sustainable and resilient farming practices.

As the event drew to a close, the team packed up the entire tower farm, ready to transport it back to Hampshire. This was not the first time they had taken their farm on the road, but it was undoubtedly the most notable event to date. The experience of sharing their vision with such a prestigious audience left a lasting impact on the team.

Bringing their tower farm to Westminster Abbey Gardens was a milestone moment for The collaboration with WWF, the engagement with influential figures, and the opportunity to showcase the future of urban farming were all significant achievements. continues to lead the way in sustainable agriculture, pushing for a transformation in the current agricultural paradigm.

The journey from's facility to Westminster Abbey Gardens was more than just a physical transportation of towers—it symbolised the potential for change in the way we approach food production. By embracing innovative methods like tower farming, we can create a more sustainable and resilient future. Let's join hands and cultivate a world where urban farming thrives, bringing fresh, healthy produce to our cities.


1. How do tower farms use less water compared to traditional farming methods? Tower farms employ a hydroponic system where water is recirculated, minimizing water consumption. This closed-loop system ensures that water usage is significantly reduced, making tower farms highly efficient and sustainable.

2. What are the advantages of tower farming over traditional soil horticulture? Tower farming offers several advantages, including faster growth rates and larger crop yields. Additionally, tower farms require less land and can be established in urban areas, bringing food production closer to consumers and reducing the e team next to its Tower Farm
Seedleaves Team

nvironmental impact of long-distance transportation.

3. Can tower farms be replicated on a smaller scale for home gardening? Yes, tower farms can be adapted for smaller-scale applications, such as home gardening. Vertical gardening systems inspired by tower farms allow individuals to grow their own fresh produce in limited spaces, making sustainable and self-sufficient food production accessible to urban dwellers.

4. Are tower farms limited to specific crops? Tower farms are versatile and can support a wide range of crops, including leafy greens, herbs, fruits, and vegetables. The modular design of tower farms allows for flexibility in crop selection, making them suitable for various agricultural needs.

5. How can individuals support the transition to sustainable agriculture? Individuals can support sustainable agriculture by choosing locally grown and organic produce, reducing food waste, and advocating for policies that promote sustainable farming practices. By supporting innovative initiatives like tower farms, individuals can contribute to building a more resilient and environmentally friendly food system.

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